How to make a Pisco Sour

How to make a Pisco Sour

With the cold weather upon us, we have been dreaming of a vacation.  South America to be exact.  Last year, my sister jetted off to Chile and came back with a recipe for a cocktail that has quickly become one of our favorites (a very close second to the pomegranate...
How To Stay Fit AFTER The Wedding

How To Stay Fit AFTER The Wedding

  We always hear about how to GET fit for the wedding, but we rarely hear about the importance of keeping our bods in wedding shape.  Weddings are probably the number one motivation (vacations are a close second) to get into tip top shape.  (Another reason why we...
Our Favorite Guacamole

Our Favorite Guacamole

I’ve always been a fan of Mexican food – salsa, enchiladas, quesadillas, you name it.  But up until 3 or 4 years ago, the mere thought of guacamole made me want to gag.  Why would I ruin a perfectly good chip with that green stuff?  But then Gwyneth...
Healthy Recipe: Spinach + Tomato Pasta

Healthy Recipe: Spinach + Tomato Pasta

If you’ve already purchased one of the swimsuits from our Honeymoon Suit post earlier this week, do not worry.  This recipe is totally healthy and will not put your healthy eating regime in jeopardy!  After seeing some amazing pasta recipes on Pinterest over the...
Protein-Packed Pancakes

Protein-Packed Pancakes

If there’s one thing that we absolutely love the idea of and always say we’re going to do, but never actually do, it’s breakfast in bed.  We might cook a big beautiful breakfast on a Sunday morning, but never actually make it back into bed.  Maybe...
Toasted Avocado & Egg Recipe

Toasted Avocado & Egg Recipe

Today’s recipe is fast, fresh and will be ready to eat in 10 minutes.  After years of pondering ways to incorporate guacamole into my daily diet (a way other than tortilla chips), I decided to spread it on toast and top it off with a delicious, yolk-filled egg....